NIGIRI-1pc / SASHIMI-4pc
BINCHO – 4 / 11
albacore tuna
BINTORO – 5 / 12
albacore toro
MAGURO – 6 / 16
red tuna
SAKE – 4 / 12
lois lake steelhead salmon
BENI SAKE – 4 / 12
wild sockeye
UNI – 8 / 24
sea urchin
NI-IKA – 4 /
humboldt squid
TAKO – 5 / 12
giant pacific octopus
IKURA – 5 /
salmon roe
AMAEBI – 5 / 12
sidestripe shrimp
EBI – 5 /
black tiger prawn
KAMPACHI – 6 / 15
yellow tail
MIRUGAI – 7 / 21
geoduck
GINDARA – 5 /
kabayaki sablefish
HOTATE – 6 / 14
hokkaido scallop
TAMAGO – 4 /
sweet omelette
ZUWAIGANI – 6 /
snow crab
IWASHI – 5 / 13
pacific sardine
WAGYU – 8 /
torched wagyu beef
LOBSTER – 9 /
nova scotia lobster
SABA – 5 / 11.5
cured mackerel
HOTATE MOTOYAKI / 7
NORTHERN DIVINE CAVIAR, SNOW CRAB AND SCALLOP NIGIRI / 12
TRADITIONAL / 8
miso dashi, scallion, tofu, wakame, sansho pepper
BACON + SMOKED SABLEFISH / 12
bacon dashi, house-cured sablefish, ginger, scallion, garlic oil, sansho pepper
SNOW CRAB + CLAM / 14
shellfish sake dashi, scallion, tofu, sansho pepper
SUSHI PLATTER / 58
chef’s choice – 8 piece nigiri, 2 rolls
SASHIMI PLATTER / 60
chef’s choice – 8 types sashimi
RAWBAR PLATTER / 60
california roll, spicy tuna roll, salmon motoyaki roll, lois lake steelhead nigiri, wild sockeye nigiri, red tuna nigiri, albacore tuna nigiri
SEAFOOD TOWER / 120
lobster roll, salmon motoyaki roll, red tuna and sockeye salmon sashimi, clams, tuna poke, salmon poke, scallop ceviche, octopus ceviche, prawn, 6pc oysters
PREMIUM WEST COAST OYSTERS / 26 per half dozen
kusshi, sun seeker, shigoku
EDAMAME / 8
vancouver island sea salt, fresh lemon
WAKAME SALAD / 8
duo of seaweed, sesame seeds, pickled vegetables
SPINACH GOMA-AE / 9
baby spinach, sesame
SESAME ALBACORE TUNA / 15
scallion, seaweed salad, nori chips, sesame wasabi dressing
TUNA CAVIAR TARTARE / 24
red tuna, albacore tuna, jalapeño, red onion, avocado, yuzu kosho dressing, togarashi chips
SASHIMI STARTER / 28
chef’s choice, 3 varieties
SPICY SOCKEYE SALMON TATAKI / 20
red onion, shiso leaf, radish sprout, ponzu sauce, chili oil, lemon, togarashi
KAMPACHI JALAPEÑO / 16
masago, mango, onion, avocado, micro greens, jalapeño, radish sprout
RAWBAR SALAD / 18
greens, avocado, tomato, cucumber, radish, pickled beets, edamame, onions, togarashi chips, nori chips, miso dressing
SASHIMI SALAD / 24
red tuna, albacore tuna, wild sockeye, greens, tomato, cucumber, radish, pickled beets, edamame, onions, black pepper wasabi dressing
TORCHED WAGYU BEEF SALAD / 28
wagyu beef, baby kale, greens, onion, tomato, nori chips, yuzu kosho vinaigrette
SPICY TUNA ROLL / 16
chopped tuna, chili, cucumber, radish sprouts
CALIFORNIA ROLL / 16
dungeness crab, avocado, cucumber, sesame
PRAWN TEMPURA ROLL / 16
black tiger prawns, cucumber, avocado, masago
SALMON MOTOYAKI ROLL / 18
spicy chopped wild sockeye + steelhead, avocado, cucumber, scallion, torched motoyaki sauce
SABLE MOTOYAKI ROLL / 20
kabayaki cured sablefish, avocado, chili, torched motoyaki sauce
LOBSTER ROLL / 28
lobster, northern divine caviar, mango aioli, avocado, cucumber, mango
MANGO AVOCADO ROLL / 15
mango, avocado, pickled papaya, chili mayo
YAM ROLL / 14
yam, lettuce, cucumber, avocado, mayonnaise, sesame
DRAGON ROLL / 24
bbq sablefish, dungeness crab, avocado, cucumber, green onion
LOBBY LOUNGE ROLL / 28
rainbow-rolled albacore tuna, red tuna, wild sockeye, yellowtail, avocado, shiso leaf, dungeness crab, cucumber, yuzu kosho glaze
WAGYU BEEF TERIYAKI ROLL / 28
asparagus, japanese leek, cucumber, scallion, spicy micro greens
TRUFFLE TOFU MOTOYAKI ROLL 16
spicy minced tofu, pickled vegetable mix, cucumber, mango, avocado, warm motoyaki sauce, truffle oil